1. Choose any two cards from the 12. If the images you uncover match, then they will stay revealed. If the images are different, the cards will be hidden – and you’ll lose a life.
2. Pick another two cards and see if they match. Again, they will stay revealed if you find a match, and will be hidden again if you don’t.
3. You lose a life each time you pick a card that doesn’t match, up to 5 lives. So the trick is to remember where each card you’ve turned over is!
4. If you find all 6 pairs before you run out of lives, then you will be entered into our prize draw for the chance to win this month’s prize.
5. If you run out of lives, the game ends.
6. You can play 3 times a day.
Read the Terms & Conditions here
WIN LOVE VEGETABLES RECIPE BOOK & WYKE BUNDLE
Start the new year with a burst of inspiration! This January, we’re giving five lucky winners the chance to win Love Vegetables – the debut cookbook by Anna Shepherd, paired with a delicious bundle of our award-winning Wyke Cheddar and Butter favourites. Whether you’re looking to jazz up midweek meals or wow guests at your next dinner party, this prize is packed with inspiration to help you cook creatively and eat well in 2026. Try your luck now and kick off the year deliciously!
ABOUT
Anna Shepherd is a celebrated Food Stylist and cookbook author with a true passion for vegetables. Her book is packed with vibrant, flavourful recipes that make veggies the star of every plate. She’s also the creative force behind all the delicious recipes we share at Wyke, bringing her expertise and love for great food to every dish shared with you!
Here in the rolling hills of Somerset, we’ve been making England’s Cheddar for four generations. Our Cheddar and butter are the true taste of the English countryside, still made to our secret family recipe and as close to the old ways as we can.
Made to our family recipe for four generations, our Cheddar is a slice of England, and an expression of our passion for cheesemaking and almost two centuries of expertise.
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Following our own secret family recipe, our creamy farmhouse butter is made with whey cream for a deeper flavour and gently churned to give texture and a rich but clean finish.
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We’ve been England's Cheddar Makers since 1861, a title that reflects our commitment to producing authentic English Cheddar, as well as our traditional farmhouse butter. As fourth-generation cheesemakers, we’re proud to carry forward a tradition that my grandmother, Ivy Clothier, nurtured with her original recipes and methods.
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